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Grant number: AC-253445-17

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Galveston College (Galveston, TX 77550-7496)
David Wallace (Project Director: 06/23/2016 to present)
Michael Berberich (Co Project Director: 03/29/2017 to present)

Coastal Culinary: Exploring Food Narratives

A two-year project for faculty to study and develop courses on food studies.

Project fields:
Composition and Rhetoric; Ethnic Studies; Literature, General

Humanities Initiatives: HSIs

Education Programs

Total amounts:
$99,429 (approved)
$99,429 (awarded)

Grant period:
4/1/2017 – 5/31/2019