| A World in Five Flavors
Scripting of a series of six half-hour episodes for television exploring Chinese society, culture, and history through Chinese food, cooking, cuisine, and eating.
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Project fields:
Asian Studies
Program:
Humanities Projects in Media
Division:
Public Programs
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Totals:
$80,000 (approved)
$80,000 (awarded)
Grant period:
7/1/2005 – 12/31/2005
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