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Funded Projects Query Form
2 matches

Organization name: Jewish
Key words: Chosen Food (ALL of these words -- matching substrings)
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Jewish Museum of Maryland (Baltimore, MD 21202)
Karen Falk
GI-50177-10
Chosen Food: Cuisine, Culture, and American Jewish Identity

To support: Implementation of a traveling exhibition and related publication, programs, and online resources examining Jewish American foodways.

Project fields: Jewish Studies
Program: Museums, Libraries, and Cultural Organizations Implementation
Division: Public Programs
Total amount awarded: $250,000
Grant period: 4/1/2010 – 6/30/2012

Jewish Museum of Maryland (Baltimore, MD 21202)
Karen Falk
GE-50072-08
Chosen Food: Adaptation, Identity, and Debate in American Jewish Foodways

To support: Planning for a traveling exhibition, a catalog, a website, and educational and public programs examining Jewish foodways as expressions of tradition and adaptation.

Project fields: Jewish Studies
Program: Museums, Libraries, and Cultural Organizations Planning
Division: Public Programs
Total amount awarded: $40,000
Grant period: 10/1/2008 – 1/31/2010

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